Covid-19 Update: Stay Vigilant with Your Adjunctive Care

RVAchironeuro • June 7, 2021

Hello again everyone:

  Just a quick update on some adjunctive care data because we still need to stay vigilant and protect our health using both standard medical approaches and supportive or adjunctive care. The link below (1) offers information on how both Vitamin C and Quercitin combine synergistically to improve our immune health. They even offer suggestions on what the optimal dosages are. Why is this important?

This is important because we all know that the severity and susceptibility to SARS CoV-2 is directly related to our current health status. This is reflected in the data about who is getting the more serious and debilitating infections as well as who is getting ‘long haul’ symptoms, that is, those with pre-existing multiple co-morbidities are at greatest risk.

One way to assist yourself and others to reduce your risks is with supplements like Vitamin C and Quercitin, among others that include Zinc, Selenium, NAC and more. For a full list, you can check my previous blogs in a link (2) provided below.

Bottom Line:
Along with the traditional/standard medical approach to this pandemic, consider bolstering your immune system and overall health with a clean diet, no sugar, reduced alcohol, avoid all refined grains and carbs, regular mild to moderate exercise, stay well hydrated, get adequate sleep, reduce stress overall, and think about adding targeted supplements such as Quercitin and Vitamin C. Here are the authors suggestions for dosages:

Condition                                      Quercetin                              Vitamin C

Prophylaxis                              250-500 mg BID                      500 mg BID

Mild cases                                250-500 mg BID                      500 mg BID

Severe cases*                          500 mg BID                               3 gr q6 for 7 days

*ARDS-like presentation, require assisted ventilation/intubation, ICU hospitalization.

While it may be beneficial to use supplements, please remember to keep in mind that supplements are not recognized as a primary care intervention for SARS CoV-2 infection and are considered adjunctive/supportive care to improve outcomes or to possibly avoid or minimize the risk or severity of infection. For more information on how some in the medical community use supplements as part of a protocol visit this link:

 

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Health News Update: How To Fight Inflammation and Chronic Disease 3.23.26 Hello again everyone: You might wonder why I keep focusing on food…so here are some of the reasons: food choices are the leading cause of death in the U.S. and spreading around the world. Poor food choices lead to inflammation which slowly destroy health. It is that simple, plain, and clear and backed by research. The next question: how do we fight back? Introduction The positive impact of food on health was postulated by the ancient Hippocrates, father of modern medicine with his famous quote: “Let food be thy medicine and medicine be thy food” [1]. In the 21st century, scientists have focused on the effect of nutritional habits in diseases. Nowadays, it is well documented that food plays a noteworthy role in the pathogenesis of chronic diseases namely cardiovascular diseases (CVD), metabolic syndrome, diabetes mellitus type II, and cancer [2–5], as it correlates with others with the lipid pattern, the blood pressure, and the endothelial function. The scientists examine the effect of nutritional habits on disease emergence and progression in both individual nutrient intake and dietary patterns models. Worldwide, two dietary patterns are usually compared—the Mediterranean diet (MD) and the Western diet (WD) [3,6]. The Mediterranean diet reflects the food culture of most Mediterranean countries based on olive oil consumption, seasonal fresh vegetables, cereals, and plants in balance with low consumption of meat [7]. The Western diet, on the contrary, is dominated by high-fat dairy products processed and red meat [8]. However, discordance in the different MD patterns and consumed food doses had been recognized. Without any doubt, those discrepancies could confine and restrict our knowledge on the health benefit mechanisms of the MD [9]. Due to the above, the medical community along with nutritionists and dieticians take a keen interest in MD and its traits [7]. https://www.academia.edu/45378994/biomedicines_Mediterranean_Diet_as_a_Tool_to_Combat_Inflammation_and_Chronic_Diseases_An_Overview?email_work_card=view-paper food choices can fight inflammation and chronic disease Bottom Line: This is a 2020 paper and since then literally hundreds of papers on the MD have emerged showing how the food plan lowers inflammation and the risk for developing multiple chronic illnesses. Even still, lots of research needs to be done to elucidate the many mechanisms of how food impacts our system and how to optimally individualize dietary recommendations. At this point, our best strategy to prevent and/or recover from any chronic condition is to eat as clean and natural as possible. It has become rather obvious that the further away from a natural diet we get, the sicker we become. On top of that, I have yet to see a full recovery from any health issue without the foundation of a predominantly plant-based, unprocessed, whole foods approach…which is why I keep posting about this subject. All the best to you and yours!
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