Plant Based Diet: How To Get Started

RVAchironeuro • March 23, 2020

Hello again everyone:

Here are some links and book recommendations to help you get started on implementing more of a plant-based diet, and to follow the EAT Commission’s recommendations of what your plate should look like. The main thing is to not get overwhelmed with this idea, and to simply take it one step at a time: such as, removed processed foods for a starter. Next, remove added sugars. Next, increase vegetable intake and include nuts, seeds, fruits and whole grains slowly. Please, read the bottom two links as they answer many, many questions.

If you make a list of steps, and these are do-able steps, and you just simply do one at a time…then you will not get overwhelmed and you will succeed in creating a healthier you, a healthier family, a healthier community and planet.

https://www.medicalnewstoday.com/articles/324221   (This is a good one on the Mediterranean Diet with meal plans…it is a great start.)

Google Search: use the key words:

Plant based diet

Plant based diet cookbooks

Bottom Line: This does not mean that you are a vegan. Please read the EAT-Lancet commission’s findings and look at their healthy plate contents and head that direction. You may or may not want to go vegan, and either way is Ok…my point is, plant-based does not mean vegan or vegetarian…it means that for your health and the health of the planet, we need to make significant shifts in how we treat the earth, and the most significant way is based upon what we are eating!! Please…READ this material and get more involved in being a planetary citizen.

In the above link, specifically look at page 9, figure 3 for what a plate of food should look like: read…read…read…invest in your future!!

 

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Health News Update: Pesticides, Cancer & Why Go Organic 6.29.26 Hello everyone: Slowly but surely, despite the health and food industries downplaying the risks, evidence is emerging that the long-term consumption of trace amounts of toxic chemicals can add up to some serious health consequences. “Our process-based model, encompassing 31 key pesticide active ingredients, together with an innovative stratification of cancer cases by developmental lineage, reveals a robust spatial association between environmental pesticide exposure risk and cancer incidence. In pesticide-associated cancer hotspots, exposomic profiling of liver tissue—a primary target of chemical carcinogens—uncovers a distinct transcriptomic signature of pesticide exposure, implicating a non-genotoxic mode of action that disrupts core regulatory circuitries sustaining cell identity. Collectively, these findings strongly support a mechanistic link between pesticide exposure and cancer, challenging assumptions of human non-carcinogenicity derived from reductionist experimental models. This study redefines the exposome as a lineage-conditioned, mechanistically tractable framework and shows how complex pesticide mixtures can contribute to carcinogenic trajectories, with profound and far-reaching implications for global health policy and socio-ecological equity.” https://www.nature.com/articles/s44360-026-00087-0 pesticide exposure & cancer risks Bottom Line: Whenever possible, purchase your food from organic sources including local farmers that use regenerative and organic practices. Not all foods need to be organic, and to decide which ones absolutely need to be, you can access the Environmental Working Group’s yearly list of the Dirty Dozen foods that are the highest in pesticide residues. This will also include the Clean 15 foods that do not need to be organic as they are usually grown without or with very low pesticide levels. https://www.ewg.org/foodnews/dirty-dozen.php dirty dozen food guide Additionally, high quality nutrients support the natural detox processes our bodies use to get rid of any and all toxins. When we consume the Standard American Diet or Westernized Diet, we are low in the nutrients and co-factors needed to support optimal detox cleansing. So always start with food upgrades as they will carry your upgrade the farthest. Remember that most chronic health conditions start 20 years before you even notice them creeping up or becoming diagnosed. What you do now is creating your future. It used to be said that you are what you eat. Another way to say that is we become what we eat…so please take good care and make sure you always put high grade fuel into your Temple.
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